Influence of purchase place and consumption frequency over quality wine preferences

By L. M. Martínez, M. B. Mollá-Bauza, F. J. D. C. Gomis, Á. M. Poveda. 2006

129 citations recorded by the source corpus.

Subfields: Food Science, Plant Science, Tourism, Leisure and Hospitality Management

View Paper: https://www.semanticscholar.org/paper/86abbc7a127a2d248bea74904e4a6aeb2f41f6df

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. Steve Goodman
2. Leonardo Casini
3. A. Corsi

In Tourism, Leisure and Hospitality Management

1. Steve Goodman
2. Leonardo Casini
3. A. Corsi

Citations in the corpus

• Consumer preferences of wine in Italy applying best‐worst scaling (2009, background): “It is important to highlight that the vast majority of these studies focus on a general purchase behaviour, while only few take into consideration the place where consumers buy the wine (Martinez-Carrasco Martinez et al., 2006).”