Nutrient contents of kale (Brassica oleraceae L. var. acephala DC.)

By F. Ayaz, R. Glew, M. Millson, H. S. Huang, L. Chuang, C. Sanz, S. Hayırlıoğlu-Ayaz. 2006

158 citations recorded by the source corpus.

Subfields: Molecular Biology, Nutrition and Dietetics, Pharmacology

View Paper: https://www.semanticscholar.org/paper/86599868f0a9dcf503550cbdaa0370cb83f607c5