Adapting to climate change to sustain food security

By Gina Ziervogel, P. Ericksen. 2010

208 citations recorded by the source corpus.

Subfields: Ecology, Evolution, Behavior and Systematics, General Health Professions, Soil Science

View Paper: https://www.semanticscholar.org/paper/84ca7472fbc0e4dc44f2a90018a235ef63de91c7

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology, Evolution, Behavior and Systematics

1. Sonia I. Seneviratne

In General Health Professions

1. M. Pintado

Citations in the corpus

• Preserving the nutritional quality of crop plants under a changing climate: importance and strategies (2019, background): “Nonetheless, human population is growing at a fast pace, with a 33% increase expected to happen in the next 30 years, reaching 9.6 billion by 2050 (Godfray et al. 2010; Manners and van Etten 2018; Ziervogel and Ericksen 2010).”
• Coupling between the terrestrial carbon and water cycles—a review (2019, background): “…these processes in ESMs will be important given the pressure on food production due to rising population and increased temperature and VPD pressure on crop production (Ziervogel and Ericksen 2010, Butler and Huybers 2012, Lobell et al 2013, Asseng et al 2015, Deryng et al 2016, Osborne 2016).”