Comparative studies of solid-state synthesized polyaniline doped with inorganic acids
By Tursun Abdiryim, Xiao-Gang Zhang, Ruxangul Jamal. 2005
316 citations recorded by the source corpus.
Subfields: Electrical and Electronic Engineering, Polymers and Plastics
View Paper: https://www.semanticscholar.org/paper/83f797080993f02d33107216c9dddd2d3d5a0fe9
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In Electrical and Electronic Engineering
In Polymers and Plastics
Citations in the corpus
- Chemical Polymerization of Aniline in Hydrochloric Acid (HCl) and Formic Acid (HCOOH) Media. Differences Between the Two Synthesized Polyanilines (2012, result): “Since the thermal stability of intrinsically oxidized PAni is dependent of the dopant acid and generally decreases with the doping degree[38], the behavior of PAni-HCl in the temperature range starting from 310 up to 850 C might be a consequence of its smaller doping degree in comparison with that o”
- The Effect of a Small Amount of Water on the Structure and Electrochemical Properties of Solid-State Synthesized Polyaniline (2012, methodology): “Our group has successfully synthesized PANI and its derivatives doped with different acids with the solid-state polymerization method, in which the small amount of water is added at the beginning of the reactions of aniline and doping acid to form the anilinium salt, and the residual moisture in the”