Exploring pro-environmental food purchasing behaviour: An empirical analysis of Italian consumers

By Tiziana Laureti, Ilaria Benedetti. 2018

156 citations recorded by the source corpus.

Subfields: Management, Monitoring, Policy and Law, Marketing, Plant Science

View Paper: https://www.semanticscholar.org/paper/82db3dcab8d8e388461fb66ace91db27c6d2a752

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In Marketing

1. Yogesh Kumar Dwivedi
2. Shavneet Sharma
3. Rashmini Sharma
4. Gurmeet Singh

Citations in the corpus

• Purchase intention toward organic food among young consumers using theory of planned behavior: role of environmental concerns and environmental awareness (2020, unknown): “(Laureti and Benedetti 2018).”
• Investigating environmental sustainability in small family-owned businesses: Integration of religiosity, ethical judgment, and theory of planned behavior (2021, background): “…attitude toward green behavior is expected to increase the purchase of environmental-friendly products (Chang et al., 2015; Kumar et al., 2017), recycling and conservation behavior (Cleveland et al., 2012; Zhao et al., 2014), and green consumption (Iosifidi, 2016; Laureti and Benedetti, 2018).”