Glycinebetaine-induced modulation of antioxidant enzymes activities and ion accumulation in two wheat cultivars differing in salt tolerance

By S. Raza, Habib-ur-Rehman Athar, M. Ashraf, A. Hameed. 2007

222 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/7fa00ae77c91da919bb734a0b4a45afc21fa6a73

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In Plant Science

Citations in the corpus

Improvement of heat and drought photosynthetic tolerance in wheat by overaccumulation of glycinebetaine (2010, result): “While heat and combined stress decreased the soluble protein content in both plants, it was slightly higher in T6 than in WT (Fig. 3c), consistent with previous reports (Demiral and Tu ¨rkan, 2006; Ma et al. 2007; Raza et al. 2007 ).”
Glycine-betaine induced salinity tolerance in maize by regulating the physiological attributes, antioxidant defense system and ionic homeostasis (2021, background): “The salt tolerance in plants is linked with an increase in the Na exclusion and K accumulation and maintenance of optimum K/Na ratio in plants (Raza et al., 2007).”
Effect of glycinebetaine on proline, water use, and photosynthetic efficiencies, and growth of rice seedlings under salt stress (2010, background): “…Glybet treatments for salt tolerance in rice (Rahman et al. 2002; Demiral and Türkan 2004; Chaum et al. 2006; Demiral and Türkan 2006), wheat (Raza et al. 2007; Ashraf et al. 2008), maize (Yang and Lu 2005; Ashraf et al. 2008), sunflowers (Ibrahim et al. 2006; Nawaz and Ashraf 2007), kidney…”
Plant salt-tolerance mechanisms (2014, unknown): “There is evidence that glycine betaine is a compatible solute involved in protecting major enzymes and membrane structures [107,108].”
Appraisal of physiological and biochemical selection criteria for evaluation of salt tolerance in canola (Brassica napus L.) (2007, result): “This view was further supported by some earlier studies in which it has been found that salt tolerant wheat cultivar had higher photosynthetic rate than the salt sensitive cultivar (Raza et al., 2006; 2007; Arfan et al., 2007).”
Photosynthesis under stressful environments: An overview (2013, background): “Down-regulation of various gas-exchange characteristics to a varying extent has been observed in different plant species exposed to saline stress in a number of studies (Raza et al. 2007, Ali et al. 2008, Ashraf and Akram 2011, Noreen et al. 2012).”
Recent developments in understanding salinity tolerance (2009, background): “, 2006), drought- or salt-stressed wheat (Ma et al., 2006; Raza et al., 2007) and salt-stressed suspension cultured tobacco BY2 cells (Hoque et al.”
Overexpression of the betaine aldehyde dehydrogenase gene from Atriplex hortensis enhances salt tolerance in the transgenic trifoliate orange (Poncirus trifoliata L. Raf.) (2011, background): “One suggests that GB mainains normal membrane permeability and integrity (Sakamoto and urata, 2000; Raza et al., 2007), while a second states that it proects and/or stimulates transporters and channels for specific ions cross the plasma membrane (Mansour, 1998; Cuin and Shabala, 005).”
Consequences and Mitigation Strategies of Abiotic Stresses in Wheat (Triticum aestivum L.) under the Changing Climate (2021, background): “GB helps to improve photosynthetic capacity and osmotic adjustment in salt-affected plants by reducing salinity-induced oxidative damages in wheat [64].”
Salt-induced modulation in growth, photosynthetic capacity, proline content and ion accumulation in sunflower (Helianthus annuus L.) (2011, background): “A number of studies have been carried out to investigate the degree of salt tolerance and the associated mechanisms in different crops, e.g., sugar beet (Ghoulam et al. 2002), cucumber (Shi et al. 2008), cotton (Meloni et al. 2003), pea (Noreen and Ashraf 2009a), radish (Noreen and Ashraf 2009b), su”