Preparation and Quality Evaluation of Flour and Biscuit from SweetPotato

By S. Srivastava, T. R. Genitha, V. Yadav. 2012

55 citations recorded by the source corpus.

Subfields: Food Science, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/7f811259ab04215408019aa813286c5c57140098