Young bamboo culm flour of Dendrocalamus asper: Technological properties for food applications

By M. Felisberto, A. Beraldo, M. Clerici. 2017

47 citations recorded by the source corpus.

Subfields: Plant Science, Polymers and Plastics

View Paper: https://www.semanticscholar.org/paper/7ee263ac7eeed7ffd1d609e7a63ee005fe5529bd