Inventory control of perishables in supermarkets

By Van Donselaar, V. T. Woensel, Racm Rob Broekmeulen, Jan C. Fransoo. 2006

256 citations recorded by the source corpus.

Subfields: Industrial and Manufacturing Engineering, Management Information Systems, Marketing

View Paper: https://www.semanticscholar.org/paper/7ea48ea6aaf6e82a5ecaf08144991c304befcb02

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Industrial and Manufacturing Engineering

1. Mehmet Soysal

In Management Information Systems

1. Jacqueline Bloemhof-Ruwaard
2. Jack G. A. J. van der Vorst
3. Mehmet Soysal

In Marketing

1. Jacqueline Bloemhof-Ruwaard

Citations in the corpus

• A Review on Quantitative Models for Sustainable Food Logistics Management (2012, background): “Another KPI, order cycle time (lead time), refers to the time that elapses from the moment an order is placed to the moment ordered goods are received (Van der Vorst et al., 1998).”