Effects of Cereal and Legume Cover Crop Residues on Weeds, Yield, and Net Return in Soybean (Glycine max)1

By Krishna N. Reddy. Weed technology, 2001

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Impact of Rye Cover Crop and Herbicides on Weeds, Yield, and Net Return in Narrow-Row Transgenic and Conventional Soybean (Glycine max)1 (2003, methodology): “Soybean stand establishment was better with prior desiccation of rye because of the physical disintegration of the rye residue compared with a fresh intact standing rye at planting (Reddy 2001a).”
Cover crop, tillage, and herbicide effects on weeds, soil properties, microbial populations, and soybean yield (2003, background): “…is placed on them for weed control compared with CT. Warm winter and spring temperatures, relatively high rainfall, and fertile soils of the lower Mississippi River Delta region provide a conducive environment for establishment of a wide array of annual and perennial weed species (Reddy 2001).”
Managing Inputs for Peak Production (2016, background): “18 In the southern USA, cover crops have numerous benefits in row crop production, and can be used effectively 19 in the stale seedbed system (Griffin and Dabney, 1990; Elmore et al., 1992; Heatherly et al., 1993; Reddy, 2001b).”
Allelopathic Potential of Winter Cereals and Their Cover Crop Mulch Effect on Grass Weed Suppression and Corn Development (2006, background): “On the contrary, Reddy (2001) found that barnyardgrass density was not affected by rye, oat, wheat, and hairy vetch used as cover crops.”