Variations of soil properties affect the vegetative growth and yield components of “Tempranillo” grapevines

By J. Tardáguila, J. Baluja, L. Arpon, P. Balda, M. Oliveira. Precision Agriculture, 2011

61 citations recorded by the source corpus.

Subfields: Food Science, Global and Planetary Change, Plant Science

View Paper: https://www.semanticscholar.org/paper/7d9f8bc0137b6802ad399885c3dcd6b015421d5c

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. Y. Tey
2. M. Brindal

In Global and Planetary Change

1. Y. Tey
2. M. Brindal

Citations in the corpus

• Assessment of the spatial variability of anthocyanins in grapes using a fluorescence sensor: relationships with vine vigour and yield (2012, unknown): “It is important to consider the direct effect that the soil may have on vine vigour (Tardaguila et al. 2011).”
• Factors influencing the adoption of precision agricultural technologies: a review for policy implications (2012, background): “This is because yield and quality are influenced by spatial variability in the physical properties of soil and in soil fertility (Tardaguila et al. 2011).”