Diagnosis and correction of iron chlorosis in fruit trees: A review
By M. Pestana, A. Varennes, E. A. Faria, Tapada da Ajuda. 2003
115 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/7cb101443f561af76151bfbcd378546200224cd8
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
- D. Iglesias
- F. Tadeo
- M. Cercós
- Manuel Talón
- J. M. Colmenero-Flores
- M. Naranjo
- M. Pestana
- G. Ríos
Citations in the corpus
- Physiology of citrus fruiting (2007, background): “J. Plant Physiol., 19(4):333-362, 2007 D.J. IGLESIAS et al. also alters leaf and flower mineral composition, reduces photosynthate concentration and is responsible for significant decreases in yield, fruit size and fruit quality (El-Kassas, 1984; Pestana et al., 2001, 2003).”
- Differential tolerance to iron deficiency of citrus rootstocks grown in nutrient solution (2005, background): “In fruit trees, lime-induced Fe deficiency results in considerable loss of yield (Pestana et al., 2003), delayed fruit ripening, and impaired fruit quality, as reported in peach (Sanz et al.”