Acylation of natural flavonoids using lipase of candida antarctica as biocatalyst

By M. Ardhaoui, A. Falcimaigne, J. Engasser, P. Moussou, G. Pauly, M. Ghoul. 2004

83 citations recorded by the source corpus.

Subfields: Molecular Biology, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/7c08bf7d8e968ed0ba77f73ddc1d9f897799dab5