Forage herbs improve mineral composition of grassland herbage
By K. Pirhofer-Walzl, K. Søegaard, H. Høgh-Jensen, J. Eriksen, M. Sanderson, J. Rasmussen. 2011
133 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Ecology, Plant Science
View Paper: https://www.semanticscholar.org/paper/7be581c0c4f432790293b913ecafe9de118d3572
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In Agronomy and Crop Science
In Plant Science
Citations in the corpus
- Nitrogen transfer from forage legumes to nine neighbouring plants in a multi-species grassland (2011, background): “A number of herbs have the potential to increase fodder quality in grasslands due to high mineral contents (Belesky et al. 2001; Garcia-Ciudad et al. 1997; Høgh-Jensen et al. 2006; Pirhofer-Walzl et al. 2011; Sanderson et al. 2003) and high palatability (Søegaard et al.”