Selenium uptake, dynamic changes in selenium content and its influence on photosynthesis and chlorophyll fluorescence in rice (Oryza sativa L.)
By Z. Mu, Tang Shuanhu, Huang Xu, Fabao Zhang, Pang Yuwan, Qiaoyi Huang, Yi Qiong. 2014
227 citations recorded by the source corpus.
Subfields: Health, Toxicology and Mutagenesis, Nutrition and Dietetics
View Paper: https://www.semanticscholar.org/paper/7a40aecd499ee1497dd3f57c88e92a26b2e54e09
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Citations in the corpus
- Bioavailability of selenium in soil-plant system and a regulatory approach (2018, background): “RES-Se primarily occurs in sulfide-bound Se and silicate minerals (e.g., feldspar, quartz, mica, etc.) (Chao & Sanzolone, 1989), which are unavailable to plants (Zhang et al., 2014b).”
- Selenium improves photosynthesis and protects photosystem II in pear (Pyrus bretschneideri), grape (Vitis vinifera), and peach (Prunus persica) (2015, background): “Selenium treatment enhanced the activity of PSII by increasing Fv, Fm, Fv/Fm, and Fv/F0 and decreasing F0 (Zhang et al. 2014).”