Mn3O4 nanozymes boost endogenous antioxidant metabolites in cucumber (Cucumis sativus) plant and enhance resistance to salinity stress

By Li Lu, Min Huang, Yuxiong Huang, P. Corvini, R. Ji, Lijuan Zhao. Environmental Science: Nano, 2020

90 citations recorded by the source corpus.

Mn3O4 nanoenzymes boost endogenous antioxidants in, and enhance resistance of, the cucumber (Cucumis sativus) plant subjected to salinity stress.

Subfields: Materials Chemistry

View Paper: https://www.semanticscholar.org/paper/7702f39c165a8744828bcc241717062af2897252

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1. Jiahao Liu
2. C. Fu
3. Guangjing Li
4. Mohammad Nauman Khan
5. Honghong Wu

Citations in the corpus

• ROS Homeostasis and Plant Salt Tolerance: Plant Nanobiotechnology Updates (2021, background): “With their ROS scavenging ability, Mn3O4 nanoparticles alleviated oxidative stress and improved cucumber salt tolerance [106].”