Lycopene from tomato products added minced meat: Effect on storage quality and colour

By M. Østerlie, Jørgen Lerfall. 2005

125 citations recorded by the source corpus.

Subfields: Animal Science and Zoology, Biochemistry, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/7700664449d9a83e55e3dd5d6a0e6cb5a0e7240a