Wine tourism experience: A netnography study

By Tan Vo Thanh, Valentina Kirova. 2018

277 citations recorded by the source corpus.

Subfields: Food Science, Plant Science, Tourism, Leisure and Hospitality Management

View Paper: https://www.semanticscholar.org/paper/765d8d5058e34b204a6c4fd6793ecd0e5895643b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. Renaud Lunardo
2. Frédéric Ponsignon

In Tourism, Leisure and Hospitality Management

1. Renaud Lunardo
2. Frédéric Ponsignon

Citations in the corpus

• Achieving Immersion in the Tourism Experience: The Role of Autonomy, Temporal Dissociation, and Reactance (2020, background): “…2007; Novak, Hoffman, and Yung 2000), such immersion—or the psychological state in which visitors are fully engrossed in the environment and absorbed in their activities (Chang 2018)—has only recently been the focus of tourism research (Lindberg, Hansen, and Eide 2014; Vo Thanh and Kirova 2018).”