Trends since 1900 in the yield potential of Italian-bred durum wheat cultivars

By F. Giunta, R. Motzo, G. Pruneddu. 2007

124 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

Interactions between water and nitrogen in Australian cropping systems: physiological, agronomic, economic, breeding and modelling perspectives (2016, background): “Source: Giunta et al. (2007). the crop that have been summarised by Sadras and Richards (2014).”
An integrated DArT-SSR linkage map of durum wheat (2008, unknown): “have been largely used in modern durum breeding programs for their high yield potential and yield stability ( Giunta et al. 2007 ).”
Association mapping of leaf rust response in durum wheat (2009, background): “In particular, Italy is one of the most important countries for durum wheat cultivation and the world leader in pasta production (Giunta et al. 2007).”
Five decades of selection for yield reduced root length density and increased nitrogen uptake per unit root length in Australian wheat varieties (2016, background): “…the Australian wheat phenotype is unique, as selection for yield in bread wheat in UK and Argentina, and durum wheat in Italy has had little or no effect on nitrogen uptake (Austin et al. 1980; Slafer and Andrade 1993 Giunta et al. 2007; Barraclough et al. 2010; see review by Sadras et al. 2016).”