Efficacy of the combined application of oregano and rosemary essential oils for the control of Escherichia coli, Listeria monocytogenes and Salmonella Enteritidis in leafy vegetables

By Isabella de Medeiros Barbosa, José Alberto da Costa Medeiros, K. A. R. Oliveira, Nelson J. Gomes-Neto, J. Tavares, M. Magnani, E. Souza. 2016

108 citations recorded by the source corpus.