The long hangover from the second food regime: a world-historical interpretation of the collapse of the WTO Doha Round

By B. Pritchard. 2009

120 citations recorded by the source corpus.

Subfields: General Agricultural and Biological Sciences, Plant Science, Political Science and International Relations

View Paper: https://www.semanticscholar.org/paper/731061720634ca70ecc60bafa681c1a8e72a6855

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In General Agricultural and Biological Sciences

1. P. McMichael
2. H. Bernstein
3. G. Otero
4. T. Lavers
5. Jan Douwe van der Ploeg
6. Jason W. Moore
7. Fouad Makki
8. C. Sage

In Plant Science

1. P. McMichael
2. H. Bernstein

In Political Science and International Relations

1. P. McMichael

Citations in the corpus

• The land grab and corporate food regime restructuring (2012, background): “…food regime in the form of WTO-institutionalized subsidies for Northern energy-intensive agribusiness production and export of artificially cheapened foodstuffs – at the competitive expense of Southern farmers in particular and global food security in general (McMichael 2005, Pritchard 2009).”
• Agrofuels in the food regime (2010, background): “Bill Pritchard (2009) has argued that the World Trade Organization (WTO) is a hangover from the crisis of the preceding regime, by which he means the WTO emerged as a solution to that regime crisis, but retained some of its mercantilist relations.”