Some physicochemical properties of sage (Salvia macrosiphon) seed gum

By S. Razavi, S. Cui, Qingbin Guo, H. Ding. 2014

178 citations recorded by the source corpus.

Subfields: Food Science, Nutrition and Dietetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/70d3d15d96fe3c98a8bb57ab4f24f7bd1023c769