Nutritional risk screening (NRS 2002): a new method based on an analysis of controlled clinical trials.

By J. Kondrup, H. Rasmussen, O. Hamberg, Z. Stanga. Clinical Nutrition, 2003

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ESPEN guidelines for nutrition screening 2002. (2003, methodology): “It also includes old age as a risk factor, based on RCTs in elderly patients (4) (Table 2).”
Nutritional Laboratory Markers in Malnutrition (2019, background): “Nutritional Risk Screening (NRS) 2002 [1] Weight loss, BMI, food intake, diagnosis (severity) None”
EuroOOPS: an international, multicentre study to implement nutritional risk screening and evaluate clinical outcome. (2008, methodology): “, they are at-risk of nutrition-related complications and/or other indices of worsened outcome if untreated.(12,14) It was chosen because it is endorsed by the European Society for Clinical Nutrition and Metabolism (ESPEN) for use in hospitals(12) and validated by a literature analysis of 128 contro”
CLINICAL PRACTICE GUIDELINES FOR THE PERIOPERATIVE NUTRITIONAL, METABOLIC, AND NONSURGICAL SUPPORT OF THE BARIATRIC SURGERY PATIENT—2013 UPDATE: COSPONSORED BY AMERICAN ASSOCIATION OF CLINICAL ENDOCRINOLOGISTS, THE OBESITY SOCIETY, AND AMERICAN SOCIETY FOR METABOLIC & BARIATRIC SURGERY (2013, background): “[284] Kondrup J, Rasmussen HH, Hamberg O, et al.”