Agronomic and Physiological Responses to High Temperature, Drought, and Elevated CO2 Interactions in Cereals

By N. Kadam, Guilin Xiao, R. Melgar, R. N. Bahuguna, Cherryl Quiñones, Anandhan Tamilselvan, P. V. Vara Prasad, K. Jagadish. 2014

147 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Ecology, Evolution, Behavior and Systematics, Plant Science

View Paper: https://www.semanticscholar.org/paper/6fa2f742cfbf84232299756d1041933958ba940e

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In Plant Science

1. F. A. Shah
2. Wei Wu

Citations in the corpus

• Global Synthesis of Drought Effects on Maize and Wheat Production (2016, unknown): “Our food source heavily depends on cereals, yet their agricultural production is greatly affected by drought [4, 5].”
• Soil and Crop Management Strategies to Ensure Higher Crop Productivity within Sustainable Environments (2019, background): “Thus, the interactive effects of these stresses need to be studied comprehensively because, based on the existing literature, our knowledge regarding the physiological and agronomic performance of some major cereals under multiple abiotic stresses is lacking [2,28].”