Flour proteins linked to quality traits in an Australian doubled haploid wheat population
By G. Cornish, F. Békés, H. Allen, D. Martin. 2001
94 citations recorded by the source corpus.
Subfields: Molecular Biology, Nutrition and Dietetics, Plant Science
View Paper: https://www.semanticscholar.org/paper/6e7d9df7d15eea0ee609d5b8a883e103e914b0f7
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
- M. Morell
- F. Békés
- S. Kemény
Citations in the corpus
- An integrated approach to predicting end-product quality of wheat (2006, background): “…developed and applied recently in this area (Appels et al, 2001, Bekes et al, 2002) Parallel investigations in relation to quality traits on gene level such as QTL analysis and on gene product level such as protein composition are complementing each other (Bekes et al 2001, Cornish et al, 2001).”