The effect of crop maturity on the nutritional value of maize silage for lactating dairy cows. 3. Food intake and milk production

By R. Phipps, J. Sutton, D. Beever, A. Jones. 2000

90 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Ecology, Genetics

View Paper: https://www.semanticscholar.org/paper/6becd2f67778530b4c8acfaeb15ebcfea319adbc