Evaluation of competition, essential oil quality and quantity of peppermint intercropped with soybean

By M. A. Machiani, A. Javanmard, Mohammad Reza Morshedloo, F. Maggi. 2018

58 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Forestry, Plant Science

View Paper: https://www.semanticscholar.org/paper/6b59bec142659c59206893d18367bda4cc08b14b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Agronomy and Crop Science

1. S. Maitra
2. E. Schulte-Geldermann
3. C. Gachene
4. Nancy N. Karanja
5. Muhammad Ali Raza
6. S. Nyawade
7. H. I. Gitari
8. S. Kamau

In Forestry

1. S. Maitra
2. E. Schulte-Geldermann
3. C. Gachene
4. Nancy N. Karanja
5. Muhammad Ali Raza
6. S. Nyawade
7. H. I. Gitari
8. S. Kamau

In Plant Science

1. S. Maitra
2. E. Schulte-Geldermann
3. C. Gachene
4. Nancy N. Karanja
5. Muhammad Ali Raza
6. S. Nyawade
7. H. I. Gitari
8. S. Kamau

Citations in the corpus

• Revisiting intercropping indices with respect to potato-legume intercropping systems (2020, background): “This is an indication that the interspecific facilitation was greater than interspecific competition, which implies that intercropping resulted in greater land-use efficiency (Wahla et al., 2009; Machiani et al., 2018).”