The effect of light intensity and spectrum on the incidence of first feeding by larval haddock

By G. Downing, M. Litvak. 2001

119 citations recorded by the source corpus.

Subfields: Aquatic Science, Global and Planetary Change, Nature and Landscape Conservation

View Paper: https://www.semanticscholar.org/paper/6b4ff05dc7a92ebb4addd7834421a60963475f92

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In Aquatic Science

In Nature and Landscape Conservation

Citations in the corpus

Feeding behaviour and digestive physiology in larval fish: current knowledge, and gaps and bottlenecks in research (2013, background): “However, some species are capable of eating and growing independent of light, at low light intensities, in turbid waters or in the dark (Chesney 1989; Downing & Litvak 2001; Mukai et al. 2008).”
Effect of light spectrum and photoperiod on the growth, development and survival of European sea bass (Dicentrarchus labrax) larvae (2009, background): “Therefore, fish should respond optimally under the spectral conditions most frequently encountered in their particular ecological niche (Downing and Litvak, 2001).”
Effects of light spectrum on growth and stress response of rainbow trout Oncorhynchus mykiss reared under recirculating system conditions (2008, background): “It should also be emphasized that these two light characteristics combined with fish biological stage have been indicated to interact for larval phototactic behaviour (Gehrke, 1994), first feeding success (Downing and Litvak, 2001), survival (Downing, 2002) and reaction distance to prey (Utne-Palm a”
Effects of light during early larval development of some aquacultured teleosts a review (2011, background): “In teleost fish, light influences the entire life cycle from embryo development (Downing and Litvak, 2001) to sexual maturation in adults (Migaud et al., 2010).”
Effects of light spectrum on growth and physiological status of gilthead seabream Sparus aurata and rainbow trout Oncorhynchus mykiss reared under recirculating system conditions (2007, background): “Light of different spectral composition can affect fish growth and survival (Head and Malison, 2000; Downing and Litvak, 2001; Ruchin, 2001, 2004; Downing, 2002; Giri et al., 2002; Naor et al., 2003), skin colour (Van der Salm et al.”