National food security vis-à-vis sustainability of agriculture in high crop productivity regions.

By B. S. Dhillon, P. Kataria, P. Dhillon. 2010

100 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/6b37b972ba667b099d9bbb1a09bcd24de208586c

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Citations in the corpus

• Productivity and sustainability of the rice-wheat cropping system in the indo-gangetic plains of the Indian subcontinent: Problems, opportunities, and strategies (2012, background): “In India, the IGP cover about 20% of the total geographical area (329 Mha) and about 27% of the net cultivated area, and produce about 50% of the total food consumed in the country (Dhillon et al., 2010).”