Application of biocomposite edible coatings based on pea starch and guar gum on quality, storability and shelf life of ‘Valencia’ oranges

By Bahareh Saberi, J. Golding, J. Marques, P. Pristijono, S. Chockchaisawasdee, C. Scarlett, C. Stathopoulos. 2018

160 citations recorded by the source corpus.