Quality assessment of whole and gutted sardines (Sardina pilchardus) stored in ice

By N. Erkan, Ö. Özden. 2008

213 citations recorded by the source corpus.

Subfields: Animal Science and Zoology, Molecular Biology, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/6b1bebc75f3c60d520b0a625d116238c1d5fe869