Growing food to grow cities? The potential of agriculture foreconomic and community development in the urban United States

By D. Vitiello, L. Wolf-Powers. 2014

116 citations recorded by the source corpus.

Subfields: Health, Toxicology and Mutagenesis, Plant Science

View Paper: https://www.semanticscholar.org/paper/69cd202573e9329deb1efb96dfa6119bf811a51d

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Health, Toxicology and Mutagenesis

1. Katharina Sartison
2. Martina Artmann

Citations in the corpus

• The Role of Urban Agriculture as a Nature-Based Solution: A Review for Developing a Systemic Assessment Framework (2018, background): “It is closely followed by “income and job creation” (35%) [133,167] and “local market benefits” (24%), such as local cycling of money [147] or fostering local competition [113].”
• The Intersection of Planning, Urban Agriculture, and Food Justice: A Review of the Literature (2017, background): “…that urban agriculture can support a large number of living-wage jobs in all contexts, particularly where land prices are high or where the consumer market cannot pay enough to cover costs of production and wages (Daftary-Steel, Dignity, Herrera, & Porter, 2015 ; Vitiello & Wolf-Powers, 2014 ).”