Substrate inputs and pH as factors controlling microbial biomass, activity and community structure in an arable soil

By J. Pietri, P. Brookes. 2009

298 citations recorded by the source corpus.

Subfields: Environmental Chemistry, Soil Science

View Paper: https://www.semanticscholar.org/paper/6987fcfc22b55d829f0d2eba0ca7daca64cbb3c7

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Environmental Chemistry

1. Y. Kuzyakov
2. E. Blagodatskaya
3. G. Gleixner
4. C. Thoms
5. C. Nguyen

In Soil Science

1. E. Blagodatskaya
2. Y. Kuzyakov
3. C. Thoms
4. G. Gleixner
5. Lin Chen
6. J. Pausch
7. B. Razavi
8. W. Cheng

Citations in the corpus

• Microbial hotspots and hot moments in soil: Concept & review (2015, background): “The PLFAs of fungi and Gram( ) bacteria decrease more strongly than do Gram(þ) bacteria (Aciego Pietri and Brookes, 2009), probably because of the latter's higher competitive abilities when hot moments terminate.”
• Seasonal differences in tree species influence on soil microbial communities (2013, result): “The season-independent influence of the soil pH in our study is in agreement with the established concept that soil pH strongly determines microbial community structure (Bååth and Anderson, 2003; Pietri and Brookes, 2009; Griffiths et al., 2011; Lucas-Borja et al., 2012; Rousk et al., 2010).”
• Effects of straw amendment and moisture on microbial communities in Chinese fluvo-aquic soil (2014, methodology): “, 10Me17:0 and 10Me18:0) were ascribed to actinobacteria (Zelles 1999; Bååth and Anderson 2003; Pietri and Brookes 2009; Huygens et al. 2011).”