Assessment of nutritive value of cereal and legume straws based on chemical composition and in vitro digestibility

By S. López, David R. Davies, F. Giráldez, M. Dhanoa, J. Dijkstra, James France. 2005

104 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Ecology, Evolution, Behavior and Systematics

View Paper: https://www.semanticscholar.org/paper/696608d1efaa1b0cceeeabcd1ddc08c973f39a47