DIETS OF THREE SPECIES OF ANDEAN CARNIVORES IN HIGH-ALTITUDE DESERTS OF ARGENTINA
By R. S. Walker, A. Novaro, P. Perovic, Rocío Palacios, E. Donadio, M. Lucherini, Mónica V. Pía, M. López. 2007
85 citations recorded by the source corpus.
Subfields: Ecology, Genetics, Social Psychology
View Paper: https://www.semanticscholar.org/paper/687ac1bff51876bd8b10ed60a3b550ba7bf35fcb
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In Ecology
- B. Harmsen
- R. Foster
- C. Patrick Doncaster
- M. Lucherini
- M. Merino
- B. Valdés
- C. Pomilla
- Mathias Tobler
In Genetics
In Social Psychology
Citations in the corpus
- Food habits of sympatric jaguars and pumas across a gradient of human disturbance (2010, methodology): “…strategies and using different habitats (e.g. Seidensticker, 1976; Fedriana et al., 1999), but perhaps most commonly by using prey of different size-class or taxa (e.g. Bertram, 1982; Bothma, Nel & Macdonald, 1984; Sunquist, Sunquist & Daneke, 1989; Karanth & Sunquist, 2000; Walker et al., 2007).”
- Perceptions of Human–Carnivore Conflicts in the High Andes of Argentina (2008, background): “…status, has recently been the focus of research (García Perea 2002; Lucherini and Luengos Vidal 2003; Perovic et al 2003), the other members of the carnivore guild have so far received little attention (but see Walker et al 2007) and no estimates of populations and trends are available.”