Trends in EU consumers’ attitude towards fresh-cut fruit and vegetables

By A. Baselice, Francesca Colantuoni, D. Lass, G. Nardone, A. Stasi. 2017

135 citations recorded by the source corpus.

Subfields: Economics and Econometrics, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/679e9630b4750af644e2616c2b342e6d07d68712