Antioxidant phytochemicals in cabbage (Brassica oleracea L. var. capitata)

By J. Singh, A. Upadhyay, A. Bahadur, Bijendra Singh, K. Singh, M. Rai. 2006

225 citations recorded by the source corpus.

Subfields: Biochemistry, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/6776b4a8a05686d899707aa79b394486e7ed7761