Insecticidal activities of constituents identified in the essential oil from leaves of Chamaecyparis obtusa against Callosobruchus chinensis (L.) and Sitophilus oryzae (L.)
By I. Park, Sang-gil Lee, Don-Hwa Choi, Ji-Doo Park, Y. Ahn. 2003
302 citations recorded by the source corpus.
Subfields: Food Science, Insect Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/632df7fa98f0293b3a5655c6ba893abd7afa80ce
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In Insect Science
In Plant Science
Citations in the corpus
- Sites of synthesis, biochemistry and functional role of plant volatiles (2010, background): “(Janmaat et al., 2002; Park et al., 2003; Bleeker et al., 2009) Significantly higher in tomato lines with a higher repellence level.”
- Direct and admixture toxicity of diatomaceous earth and monoterpenoids against the storage pests Callosobruchusmaculatus (F.) and Sitophilus oryzae (L.) (2010, unknown): “These compounds may act as (a) fumigants against stored-product insects (Huang et al. 2000; Papachristos and Stamopoulos 2002; Park et al. 2003), (b) contact insecticides (Weaver et al. 1994; Kim et al. 2003), (c) repellents (Ojimelukwe and Adler 1999; Ndungu et al. 1995; Huang et al. 2002), and…”