Improving Solid-State Fermentation of Monascus purpureus on Agricultural Products for Pigment Production

By P. Nimnoi, Saisamorn Lumyong. 2011

102 citations recorded by the source corpus.

Subfields: Biotechnology, Pharmacology

View Paper: https://www.semanticscholar.org/paper/62e9aa95677d9faeb14510c78cb287f3d12f79aa

Citations in the corpus

• Orange processing waste valorisation for the production of bio-based pigments using the fungal strains Monascus purpureus and Penicillium purpurogenum (2018, unknown): “Pigment production by M . purpureus cultivated in SSF on renewable resources has been successfully demonstrated in literature-cited publications (Velmurugan et al., 2011; Babitha et al., 2007; Nimnoi and Lumyong 2011).”