Biochemical variability of olive-orchard soils under different management systems
By E. Benítez, R. Nogales, M. Campos, F. Ruano. 2006
94 citations recorded by the source corpus.
Subfields: Plant Science, Pollution
View Paper: https://www.semanticscholar.org/paper/61824a3d17291deb26739a6e7bbbfcc7d52a602f
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In Plant Science
- V. Ochoa
- R. García-Ruiz
- R. Peña‐Santiago
- J. Carreira
- M. B. Hinojosa
- B. Viñegla
- J. Linares
- G. Liébanas
In Pollution
Citations in the corpus
- Phenol oxidase, peroxidase and organic matter dynamics of soil (2010, background): “Nitrogen enrichment increases decomposition rates for litter with low lignin and N contents and slows rates for litter with high contents of lignin and other secondary compounds (Fog, 1988; Berg and Matzner, 1997; Knorr et al., 2005).”
- Soil enzymes, nematode community and selected physico-chemical properties as soil quality indicators in organic and conventional olive oil farming: influence of seasonality and site features. (2009, methodology): “The response of soil enzyme activities to specific soil practices has been used to compare agricultural systems (combinations of soil practices) such as organic versus conventional farming ( Benitez et al., 2006; van Diepeningen et al., 2006; Melero et al., 2006).”