Supplementation of formulated diets for tilapia (Oreochromis niloticus) with selected exogenous enzymes: Overall performance and effects on intestinal histology and microbiota

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Combined effects of exogenous enzymes and probiotic on Nile tilapia (Oreochromis niloticus) growth, intestinal morphology and microbiome (2016, unknown): “…and diet changes including the supplementation with probiotic (Dimitroglou et al., 2011, Merrifield et al., 2010, Romero et al., 2014) and exogenous digestive enzymes (Bedford and Cowieson, 2012, Geraylou et al., 2012, Zhou et al., 2013, Jiang et al., 2014, Adeoye et al., 2016, Hu et al., 2016).”
Exogenous Enzymes as Zootechnical Additives in Animal Feed: A Review (2021, background): “[66] found greater growth when using phytase, protease and carbohydrases in the diet of Tilapia (Oreochromis niloticus), in contrast to the fish fed with the control diet.”