How start-ups successfully organize and manage open innovation with large companies

By M. Usman, Wpm Wim Vanhaverbeke. 2017

154 citations recorded by the source corpus.

Subfields: Accounting, Economics and Econometrics, Management of Technology and Innovation

View Paper: https://www.semanticscholar.org/paper/612f3d1d0f43af7fae0e6deccfa615486c0e3b31

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. A. M. Otoboni
2. A. Zaghi
3. É. Guiguer
4. S. Barbalho

Citations in the corpus

• Frying Process: From Conventional to Air Frying Technology (2019, background): “The patented technology cooks products in a short time, keeping the taste pleasant and containing up to 80% less fat compared to frying by deep frying.([51]) However, it is necessary to analyze FOOD REVIEWS INTERNATIONAL 771”