Effect of phosphorus uptake on growth and secondary metabolites of garden sage (Salvia officinalis L.)
By M. Nell, Marlies Vötsch, H. Vierheilig, S. Steinkellner, K. Zitterl-Eglseer, C. Franz, J. Novak. 2009
139 citations recorded by the source corpus.
Subfields: Food Science, Pharmacology, Plant Science
View Paper: https://www.semanticscholar.org/paper/60e2a6dfc5042298e7c4fe523d57f4ef37c1bba2
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In Pharmacology
In Plant Science
Citations in the corpus
- Effect of arbuscular mycorrhizal fungi (AMF) and water stress on growth, phenolic compounds, glandular hairs, and yield of essential oil in basil (Ocimum gratissimum L) (2015, background): “Several studies have been carried on the synthesis of these molecules on medicinal and aromatic plants: basil (Ocimum basilicum) [34,35,26,27], oregano (Origanum onites) [28], mint (Mentha requienii [36,37] and Mentha arvensis [36,38]), dill (Anethum graveolens) [39], fennel (Foeniculum vulgare) [40”
- Influence of light intensity on growth and physiological characteristics of common sage (Salvia officinalis L.) (2012, background): “2009) and phosphorus (Nell et al. 2009) soil concentrations) on Salvia officinalis growth, productivity and secondary metabolites composition.”
- Arbuscular mycorrhizal fungi enhances salinity tolerance of Panicum turgidum Forssk by altering photosynthetic and antioxidant pathways (2015, result): “In confirmation with our results, Nell et al. (2009) also observed increased phenols content in AMF-inoculated Salvia officinalis L. plants as compared to uninoculated counterparts.”