Effect of side chain length on structure and thermomechanical properties of fully substituted cellulose fatty esters

By L. Crépy, V. Miri, N. Joly, Patrick Martin, J. Lefebvre. 2011

145 citations recorded by the source corpus.

Subfields: Biomaterials, Biomedical Engineering, Polymers and Plastics

View Paper: https://www.semanticscholar.org/paper/602d6abdcbf3e94f46b86b87d71f100b606602ec