Food allergy: a practice parameter update-2014.
By Hugh A. Sampson, S. Aceves, S. Bock, J. James, S. Jones, D. Lang, K. Nadeau, A. Nowak‐Wegrzyn, J. Oppenheimer, T. Perry and 14 more. Journal of Allergy and Clinical Immunology, 2014
777 citations recorded by the source corpus.
Subfields: Dermatology, Immunology and Allergy, Surgery
View Paper: https://www.semanticscholar.org/paper/5f4f6253bc69c0f28f0be044f8ec9f76711061b0
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Dermatology
In Immunology and Allergy
In Surgery
Citations in the corpus
- EAACI Molecular Allergology User's Guide (2016, background): “Atopy patch testing may be considered in selected cases of eosinophilic esophagitis (EoE) but not as a routine diagnostic test (64).”
- International consensus guidelines for the diagnosis and management of food protein–induced enterocolitis syndrome: Executive summary—Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma & Immunology (2017, methodology): “Evidence was graded according to the previously established grading system for clinical practice guidelines used by the Joint Task Force on Allergy Practice Parameters.2 SECTION I: DEFINITION AND CLINICAL MANIFESTATIONS Summary Statement 1: Recognize FPIES as a potential medical emergency, which pre”
- Food allergy: A review and update on epidemiology, pathogenesis, diagnosis, prevention, and management. (2018, background): “Food are often excluded from the diet in children withAD because of suspicion of contributing to the rash; foods can be a trigger, but many additional triggers exist, including irritants, infection, and environmental allergens.(3,7) In patients with AD, foods are eliminated often without clear indic”