In vitro antioxidant capacity of honeybee-collected pollen of selected floral origin harvested from Romania.

By L. Mǎrghitaş, O. Stanciu, D. Dezmirean, O. Bobiș, O. Popescu, S. Bogdanov, M. Campos. 2009

211 citations recorded by the source corpus.

Subfields: Biochemistry, Insect Science

View Paper: https://www.semanticscholar.org/paper/5ee44d4c5e3f1606a5c7fc451c0834e392474fce

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. L. Pucci
2. Valentina Domenici
3. Luisa Pozzo
4. S. Sagona
5. A. Felicioli
6. Morena Gabriele
7. C. Biondi
8. E. Parri

Citations in the corpus

• PHYTOCHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF TUSCAN BEE POLLEN OF DIFFERENT BOTANIC ORIGINS (2015, methodology): “In fact, besides to their specific effects, many antioxidants can interact in synergistic ways, maybe protecting another against oxidative degradation, exhibiting greater antioxidant effects (MĂRGHITAŞ et al., 2009).”