Color Atlas of Postharvest Quality of Fruits and Vegetables
By M. Nunes. 2008
113 citations recorded by the source corpus.
Subfields: Plant Science
View Paper: https://www.semanticscholar.org/paper/5d9175348ee694a59ae80838fed32de674c254ca
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In Plant Science
Citations in the corpus
- State of the Art of Antimicrobial Edible Coatings for Food Packaging Applications (2017, background): “Pepper has been widely coated onto different matrices since it is highly susceptible to chilling injury at temperatures below 7 ◦C [135].”