A comparative study of the anti-inflammatory, anticoagulant, antiangiogenic, and antiadhesive activities of nine different fucoidans from brown seaweeds.

By A. Cumashi, N. Ushakova, M. E. Preobrazhenskaya, A. D’Incecco, A. Piccoli, L. Totani, N. Tinari, G. Morozevich, A. Berman, M. Bilan and 8 more. Glycobiology, 2007

1,000 citations recorded by the source corpus.

Subfields: Aquatic Science, Oceanography

View Paper: https://www.semanticscholar.org/paper/5d34abd1a4835a13b98e3e964bd1056a2690f4e7

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In Aquatic Science

1. S. Kraan
2. Guangli Yu
3. J. Raven
4. Guangling Jiao
5. Junzeng Zhang
6. J. Craigie
7. H. Ewart
8. S. L. Holdt

In Oceanography

1. S. Kraan
2. J. Raven
3. J. Craigie
4. S. L. Holdt

Citations in the corpus

• Chemical Structures and Bioactivities of Sulfated Polysaccharides from Marine Algae (2011, background): “Cumashi and colleagues reported that fucans from 10 brown seaweeds each prolonged the clotting time of human plasma; however, only five of these fucans had significant activity against thrombininduced platelet aggregation [122].”
• Important Determinants for Fucoidan Bioactivity: A Critical Review of Structure-Function Relations and Extraction Methods for Fucose-Containing Sulfated Polysaccharides from Brown Seaweeds (2011, neutral): “okamuranus (Chordariales) have been reported to exert virtually no anticoagulant effect, and this could be due to the low amount of sulfate in its polymer backbone and/or the presence of vicinal branching points formed by 2-O-α-D-glucuronyl substituents (Figure 4) [21,14].”
• Biological activities of sulfated polysaccharides from tropical seaweeds. (2010, background): “Sulfated polysaccharides from algae possess important pharmacological activities such as anticoagulant, antioxidant, antiproliferative, antitumoral, anticomplementary, anti-inflammatory, antiviral, antipeptic and antiadhesive activities [13–15].”
• Galactans: an overview of their most important sourcing and applications as natural polysaccharides (2011, neutral): “…antiviral (Harrop et al., 1992; Pujol, 1996; Carlucci et al., 1997; Caceres et al., 2000), antimetastatic (Coombe et al., 1987) antiangiogenic (Cumashi et al., 2007), antiinflammatory (Berteau and Mulloy, 2003); antiadhesive (Berteau and Mulloy, 2003), anticoagulant (Pereira et al., 2002) or…”
• Algae as nutritional and functional food sources: revisiting our understanding (2016, positive): “The highly sulfated nature and molecular weights of FCPs appear to be responsible for many demonstrated biological activities in vitro (Croci et al. 2011; Ustyuzhanina et al. 2014).”
• Algal Polysaccharides, Novel Applications and Outlook (2012, background): “Algal fucoidans have one of two types of homofucose backbone chains, with either repeated (13)-linked -L-fucopyranosyl residues or alternating (13)- and (14)-linked -L-fucopyranosyl residues Cumashi et al 2007).”
• Structure and antitumour activity of fucoidan isolated from sporophyll of Korean brown seaweed Undaria pinnatifida (2010, background): “These polysaccharides are known to exhibit a wide range of physiological and biological activities (Cumashi et al., 2007; Li et al., 2008; Shi, Guo, & Wang, 2000), such as anti-inflammatory (Choi et al.”