Erratum: Concentrations of choline-containing compounds and betaine in common foods (Journal of Nutrition (2003) 133 (1302-1307))

By Steven Zeisel, M. Mar, J. Howe, J. Holden. 2003

102 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/5c44acfb734a1022c3ad04ae84987963acb1dabc

Citations in the corpus

• Choline: critical role during fetal development and dietary requirements in adults. (2006, unknown): “Though many foods contain choline (160,162), there is at least a twofold variation in dietary intake in humans (39,112).”