The impacts of biofuel targets on land-use change and food supply: a global CGE assessment
By G. Timilsina, John C. Beghin, D. Mensbrugghe, S. Mevel. 2010
186 citations recorded by the source corpus.
This study analyzes the long-term impacts of large-scale expansion of biofuels on land-use change, food supply and prices, and the overall economy in various countries or regions using a global computable general equilibrium model, augmented by a land-use module and detailed representation of biofuel sectors. The study finds that an expansion of global biofuel production to meet currently articulated or even higher national targets in various countries for biofuel use would reduce gross domestic product at the global level; however, the gross domestic product impacts are mixed across countries or regions. The expansion of biofuels would cause significant land re-allocation with notable decreases in forest and pasture lands in a few countries. The results also suggest that the expansion of biofuels would cause a reduction in food supply. Although the magnitude of the impact on food supply at the global level is not as large as perceived earlier, it would be significant in developing countries like India and those in Sub-Saharan Africa. Agricultural commodities such as sugar, corn, and oil seeds, which serve as the main biofuel feedstocks, would experience significant increases in their prices in 2020 compared with the prices at baseline due to the expansion of biofuels to meet the existing targets.
Subfields: Biomedical Engineering, Environmental Engineering, Renewable Energy, Sustainability and the Environment
View Paper: https://www.semanticscholar.org/paper/5a458166a2fe2ce28e34221ab139504474de2787
Citations in the corpus
- Impacts of ethanol policy on corn prices: A review and meta-analysis of recent evidence (2015, unknown): “…studies that examine the impact of biofuels expansion on food security but were excluded from section 3 because they do not report estimates of the change in corn prices or US corn ethanol production (Fischer et al. 2009, Bryant et al. 2010, Timilsina et al. 2012, Chakravorty et al. 2012b).”